About This

• 【Precision-Flex Blade】The 6-inch boning knife combines the perfect flex and firmness to trace effortlessly along bones and joints. Whether you're filleting trout, boning poultry, or trimming meat, the flexible blade adapts to each curve with surgeon-like precision. A favorite among chefs for detailed prep, it offers control you can feel and finesse you can trust.
• 【Ultra-Sharp Edge】Sharpened to a razor 15° angle on both sides, this fillet knife slices clean through meat, fish, and poultry with minimal drag. Ideal for portioning delicate cuts or deboning thicker proteins, it’s the blade of choice for those who value smooth, exact cuts every time.
• 【Damascus Craftsmanship】Featuring a premium Japanese VG10 core (HRC 60±2) wrapped in 66 hand-forged high-carbon steel layers, this Damascus boning knife combines stunning patterns with lasting sharpness. Loved by collectors for its artistry and by cooks for its precision, it’s also a memorable gift for chefs and food enthusiasts.
• 【Ergonomic Resin Handle】The handle blends birch wood with ocean-blue resin, sculpted for a non-slip, ergonomic grip that feels natural in your hand. Thoughtfully weighted and balanced from tip to handle, it offers excellent control and reduces wrist fatigue during extended prep. Whether slicing fish or deboning meat, it ensures a confident, steady hold with every cut.
• 【Gift-Ready Elegance】Presented in a premium magnetic gift box, this Damascus fillet knife makes a thoughtful gift for chefs, home cooks, anglers, or anyone who values craftsmanship. From birthdays to housewarmings, it delivers lasting impact—backed by Dnifo’s lifetime assurance and heartfelt service.

Overview

• Blade Material : High Carbon Stainless Steel
• Brand : Dnifo
• Color : Blue
• Handle Material : Resin+Wood
• Blade Edge : Plain